Our Menu

We look forward to introducing you some great inspired menu choices to pair with your beer selection or signature cocktails.

APPETIZERS

COMBO PLATTER
6 Cape Cod style onion rings, 4 applewood smoked bacon and Vermont cheddar cheese curd potato skins, 4 fried mozzarella
planks and 4 jumbo chicken wings $14.99

PUB NACHOS
Tri-color tortilla chips topped with cheddar/mozzarella blended cheese, chopped onion, chopped tomato, fresh sliced jalapeños, sliced olive and shredded lettuce $7.99
-Add pulled pork or grilled chicken $2.99

FILMORE EAST HUMMUS PLATTER
Served with caramelized onion pita chips $6.99

SPICY PORTUGUESE STUFFED QUAHOG
A local favorite, served with butter and lemon $3.99

THE “ROCK YOU LIKE A HURRICANE” BAVARIAN PRETZEL
Large roped pretzel, topped with kosher salt, served warm with warm beer cheese, German beer spicy mustard dipping sauce $8.99

BUFFALO CHICKEN POUTINE
Hand cut fries topped with shredded chicken, creamy buffalo sauce and cheddar cheese $8.99

VAULT POUTINE
Fries topped with cheese curds, house made pulled pork and black pepper gravy $7.99

FRIED CALAMARI
Lightly fried calamari rings topped with banana peppers and served with marinara dipping sauce $8.99

WINGS & TENDERS

VAULT JUMBO WHOLE CHICKEN WINGS
6 Jumbo whole wings tossed in your favorite sauce or dry rub $10.99

CHICKEN TENDERS
8 Fried chicken tenders in your choice of sauce or dry rub $8.99
~Make it a meal: with fries add $1.00 with onion rings or sweet potato fries add $2.00

~Secret Combination Korean Sauce
~Root Beer BBQ Sauce
~Blueberry BBQ Sauce
~Buffalo Sauce
~Sweet Chili Sauce

SALADS

ROASTED BEET SALAD
Arugula topped with house roasted beets, orange slices, goat cheese, toasted pumpkin seeds and served with a basil citrus vinaigrette $8.99

CAESAR SALAD
Romaine lettuce topped with garlic croutons, parmesan $7.99

GARDEN SALAD
Mixed greens topped with tomatoes, cucumber, red onion, carrots and Vermont cheddar cheese, served with house-made basil vinaigrette $6.99

ADD TO ANY SALAD: chicken $3.99 sirloin tips $6.99

SOUPS

SOUP OF THE DAY
Cup $3.99 Bowl $4.99

TEXAS CHILI
Cup $3.99 Bowl $4.99

NEW ENGLAND CLAM CHOWDER
Cup $4.99 Bowl $5.99

CLASSIC HITS

All beef burgers are 10oz Certified Black Angus. all burgers served with fries. substitute onion rings or sweet potato fries $1.00
gluten-free buns available upon request

BURGERS

THE DOWNTOWN FIVE AND DIME CLASSIC BURGER
Angus patty topped with lettuce and tomato; $8.99 / Add cheese $1.00

SPICY BACON BLUE BURGER
Angus patty topped with blue cheese crumbles, jalapeño, and applewood smoked bacon $9.99

AMERICAN CLASSIC BURGER AKA “THE MAC”
Angus patty topped with cheddar cheese, chopped onion, pickles, shredded lettuce and thousand island dressing, served on a toasted sesame bun $9.99

B.H.B. BEST HANGOVER BURGER
Angus patty topped with caramelized onions, applewood smoked bacon, cheddar cheese, fried egg and roasted garlic aioli served on a toasted sesame bun $10.99

HOTEL CALIFORNIA BURGER
Angus patty topped with Monterey jack cheese, spicy guacamole, and jalapeño smoked bacon $12.99

WHOLE LOTTA BACON CHEDDAR BURGER
Angus patty topped with sliced Vermont cheddar cheese and applewood smoked bacon $11.99

THE JAM BAND BURGER
Angus patty topped with fig and bacon jam, brie cheese and applewood smoked bacon $12.99

VEGGIE BURGER
House-made veggie burger topped with arugula, red onion, roasted garlic, aioli served on a toasted sesame bun $9.99

SANDWICHES

CHICKEN CAESAR WRAP
Grilled chicken, romaine lettuce, parmesan cheese, bacon bits and caesar dressing $8.99

CRAFT BEER PULLED PORK SANDWICH
I.P.A. slow roasted chipotle BBQ pulled pork topped with pickled red onion and served on a toasted sesame roll $8.99

CHICKEN PARMESAN SUB
Italian seasoned fried chicken breast topped with marinara sauce and melted mozzarella cheese, served in a toasted subroll $8.99

FISH TACOS
Fresh native haddock topped with chipotle aioli coleslaw, chopped tomato and mozzarella cheese $9.99

GRILLED CHICKEN SANDWICH
Grilled chicken topped with lettuce, tomato and red onion: choose plain, BBQ or Cajun $8.99

MIKE D MEATLOAF SANDWICH
On toasted sour dough bread topped with caramelized onion and sriracha ketchup $7.99

BUFFALO CHICKEN WRAP
Grilled buffalo chicken with shredded lettuce, chopped tomato,red onion and blue cheese dressing $8.99

TURKEY CLUB
Roast turkey breast, bacon, lettuce, tomato and garlic aioli on a toasted sour dough bread $9.99

PIZZA

THE VAULT PIZZA
12 in thin crust, cooked to a crisp perfection, Cheese pizza $8.99
Add toppings $1 each – chourico, italian sausage, meatball, pepperoni, onion, pepper, mushroom, olive

ITALIAN MEAT PIZZA
Traditional red sauce topped with mozzarella cheese, pepperoni, Italian sausage, and meatball $10.99

BBQ CHICKEN PIZZA
House-made BBQ sauce topped with mozzarella cheese, grilled BBQ chicken and caramelized onions $10.99

SCALLOP N’ BACON PIZZA
Traditional red sauce topped with mozzarella cheese, New Bedford Sea Scallops and applewood smoked bacon $15.99

VEGETABLE PESTO PIZZA
A basil pesto sauce topped with mozzarella cheese, broccoli, caramelized onions, fire-roasted red peppers, sun-dried tomato, and spinach $10.99

CHICKEN BROCCOLI ALFREDO PIZZA
A creamy alfredo sauce, topped with grilled chicken and broccoli florets $10.99

PORTUGUESE PIZZA
Traditional red sauce topped chourico, peppers and onions $10.99

HEADLINER ENTREES

THE VAULT SIRLOIN TIPS
Tender marinated sirloin tips serves with choice of two sides $15.99

CHICKEN PARMESAN DINNER
Tender fried chicken breast topped with marinara, melted mozzarella and parmesan cheese, served with angel hair pasta and garlic toast $14.99

BEER BRAISED SHORT RIBS
Slow roasted tender short ribs served over mashed potato with vegetable medley $14.99

BAKED NATIVE HADDOCK
Fresh caught local haddock topped with seasoned bread crumbs and drawn butter baked to perfection served with choice of two sides $15.99

FISH & CHIPS
Fresh native haddock served with fries, tartar sauce and coleslaw $9.99

SHRIMP OR CHICKEN MOZAMBIQUE
Cooked with chourico and onion in a spicy garlic saffron sauce served over hand cut fries or rice $14.99
Choose a combo of both add $1.00

PAN SEARED NEW BEDFORD SEA SCALLOPS
Fresh local caught sea scallops served with choice of two sides $17.99

FRIED NEW BEDFORD SCALLOPS
Fresh local scallops served with fries, tartar sauce and coleslaw $17.99

SHEPHERD’S PIE
Seasoned beef served with black pepper gravy, carrots, corn and topped with seasoned mashed potatoes $12.99

VEGETABLE STIR FRY
Broccoli, onions, peppers, mushrooms, tomatoes, tossed in a garlic soy sauce served over angle hair pasta $9.99

SIDE STAGE

Mashed Potato $2.99
French Fries $2.99
Rice $2.99
Sweet Potato Fries $3.99
Onion Rings $3.99
Vegetable Medley $3.99

FUTURE STARS
-kids 12 and under eat free with the purchase of a regular meal
(excluding opening acts)

Mac and Cheese $2.99
Tenders and Fries $2.99
Pasta and Marinara $2.99
Grilled Chicken and Rice $2.99

 

BEFORE ORDERING PLEASE INFORM YOUR SERVER IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY

Consuming raw or partially cooked eggs, meat, seafood, shellfish can increase your risk of foodborne illness.

Greasy Luck Brewpub

791 Purchase St.
New Bedford, MA 02740
774.425.4600

Mon - Wed:
11:30 am – 12 am
Thu – Sat:
11:30 am – 2:00 am
Sunday:
10 am – 12 am